Below are three visualizations done with D3. They're mostly copies of other people's work using my VeggieData.
Veggie 2014 Show Reel
VeggieCircle Pack 2014
VeggieBurst 2014
The google doc with the data for the show reel is 2014 Harvest Data
General notes
Garden in May:
Garden in August
Carrots
The outside planting season began late in spring 2014. I once again planted an entire package of mixed carrots from Botanical Interests in the early spring because last year was a failure and I wanted to prove it. The fabled carrot germination process is somewhat inexplicable. Cool weather prevents germination and then never starts when it warms. I planted some BI seeds later and got better germination, but the carrots, like previous years were meso meso. I did plant another 15+ varieties at the same time and then another planting in under the pea rows 6 weeks later. That worked great. Early evidence for a good multi-color harvest.
I harvested my last carrots on Thanksgiving and had pounds of harvest during the fall. I love a good carrot fight in the cold November dimly lit early evening.. And if successful, I love eating it more. It is a modern miracle that supermarkets have these things in large bags for pennies an ounce. Halloween harvest.
Tomatoes
This was a poor-average tomato year. It started early on with a bad seed start and stunted growth, followed by 2-4D damage on 5-7 of the plants and a cool summer. It wasn't that great. The highlights were the Indigo Rose blue tomatoes, Jaunne Flamme abundance, and a miraculous Neon mint Green Aunt Ruby's. I need to start the smaller more dainty (green grape,white wonder) tomatoes at 8 weeks with the peppers.
Beans
Harvested all season, impervious to 2-4D but not sunflowers--beans do not like sunflowers--gives 'em rust.. 2+ pounds of dried beans collected. Marvel of Venice produced marvelously black beans. I experimented with Indian Pink Rajama beans. I planted them next to an additional planting of Dragon lingerie. During the season, I mixed them up. I spent summer thinking, "Man these Rajama's look just like Dragon Lingerie, and eating the unpleasant obviously shell beans next door. It was my palm-meets-forehead moment of the gardening season. Purple Podded Pole was fantastic, producing late into the season and continuously. Scarlet Runner did attract humming birds and made me happy. Neckargold got a weird red "rot" as the season went along. I think I want to try another yellow pole.
Squash
Rugosa Fruilano is fun to say, but like most yellow "summer" squashes its a hardshell in disguise. Must eat early. The striata made a few and crapped out and so did the tromboncino. I trained the trombone into the Redbud. For two days, the tromboncino avoided the redbud at all cost. I was witnessing two badass plants in a delicate tango of avoidance. Finally the weight of the trombone forced down onto the lowest branch. Before the final freeze it had climbed 13-17 feet. Funny.Cucumbers and Melons
Cucumbers were fine. They made it through the 9-11 freeze. I was stunned to see snow on cucumbers and have them survive. Suyo long went in too late. I need an early season cucumber. I reaped the massive singleton chanterais. The honeydews stunted at 2-4D time. My Noir des Carmes grew nicely, slowly and eventually nothing. Next year more, better. All charentais all the time.Greens
We had early greens, lettuce, spinach, arugala, mache, all the standards from March. I didn't plant any of it in 2014. The 2013 winter planting took us from March through May. I had added winter hardy type lettuces 'Winter Density' etc. from Fedco in 2013. They came early.I planted the Fall garden in mid-July under straw. The graveyard beds had mostly been clear for a month. I'd say the straw was not a benefit. I'd wait till later in the process. But it was wet and cool some of the fall. Hard to say for sure. That doesn't mean I lacked for greens(weeds), harvesting uncovered (except for blankets during the Nov snowfall) until Dec 25. Must plant more lettuce. Must plant more winter lettuce.
Herbs
Oregano in abundance. Oregano in abundance. Vulgare isn't strong. I had to rip out 2 outcroppings. It kind of grows with tenacious runners. I was able to harvest said oregano two times for dried. Large amounts. Then fresh throughout the fall and available for harvest on Dec. 25th. I didn't know it was a good winter salad plant. The leaves get good sized, with mild herbiness and a little fuzzy. Kids will love it!.
Greek Oregano is sharper and more papery than the vulgare. Its also hardy as an an aphid wrapped in a komatsuna leaf. But the texture makes it difficult in a salad. Should be back next year.Marjoram
Marcelka vrs Sweet Marjoram was a test this year. We couldn't tell the difference in taste, although N thought maybe a little pepperier. Marcelka was a little easier to germinate and start up. Marjoram is little at the start and can be tricky. Marjoram is reserved for beets at our house. Its one of our treasured fall treats. Marjoram goes to sh!t after 1 month dried. I dried all three types in October. I just opened 2 bags to put on our last beets and the aroma had diminished almost completely. I've bought it from the store before and wondered what it was: tasted like grass. Then I grew and I know. But I'd never had enough to harvest and dry. This year I did and it went to sh!t in a month in the refrigerator. Never buy marjoram, but you have to grow it. I should note friends tell me its too strong. I'd say summer savory, and winter savory are strong. Marjoram is parfum. I grew Zataar again. It also did well. I had an encounter with a neighborhood woman who was harvesting apples across the street with her son (the apple year of apple years). She came to see the garden and I showed her the Zataar, she said "Zataar, don't talk to me about zataar." An unusual response, no? She'd lived in Saudi Arabia for years. I find out the Zataar is a traditional "relish" rub, made with ancient secret home recipes throughout Arabic culture. Neat-o.
Fennel proved to be nettlesome again. I'd grown them out downstairs and planted them in two patches. Only one got to a commercial size before bolting. They all bolted at the same time. That's not helpful. I've grown different ways. Here's my answer. Plant downstairs with 4. Plant in the ground in mid April and get 4-6 more of different sizes. Plant again in late June. Direct sew and select largest only.